TOLEDO, Ohio — Do the Monster Mash Potato Bar for a quick Halloween treat!

Ingredients

• 2 packages refrigerated mashed potatoes
• 1 cup shredded sharp cheddar cheese
• 1 cup shredded mozzarella cheese
• 1 cup sour cream
• 1 cup ground beef, cooked
• 1 cup bacon crumbles
• 1 cup shredded Mexican cheese
• 1 cup salsa
• 1 cup fresh guacamole
• 1/2 cup chopped fresh chives
• Chopped fresh cilantro

Directions

1. Heat prepared potatoes in the oven or microwave.  Place in a small crockpot to keep the potatoes warm.
2. Place toppings in separate bowls and set around the crockpot.  Have large bowls for the potatoes and toppings.  DIG IN!!