6 Eggs-- Scrambled, not overcooked
1 Cup Cheddar Cheese, grated
1/2 lb. Sausage-- *Hot Bob Evans* e.g. browned and crumbled
2 Large Flour Tortillas
Heat frying pan or griddle, large enough for tortilla to fit, to medium. Medium high heat.
Spread half the cheese on tortilla out to about 1/4'' from the edge; then layer with scrambled egg, then layer the sausage and another layer of cheese. Top with second tortilla and gently press down evenly.
Pick up by the edges or with a couple of spatulas and place in hot pan for approximately 1 1/2 to 2 minutes. Turn over and repeat on other side. Remove and cut into serving pieces with a sharp knife or pizza cutter into pie shaped wedges.
OPTIONS: Layer of thin sliced tomatoes; Hot pepper cheese and mild sausage; Bacon slices or shredded ham; or the possibilities are endless... use your imagination.