Chef Bambina’s Pretzel Grilled Cheese with 3 Step Tomato Bisque
Ingredients: 2 Slices Pretzel Bread or Pretzel Bun 2 Slices American Cheese 1 Slice Pepper Jack Butter
Instructions: Heat a cast iron skillet to medium heat. Rub butter on the pan and add bottom slice of bread. Top with American and Pepper jack cheeses and top slice of bread and allow the cheese to melt for 1 to 2 minutes. Rub more butter in the pan and flip the sandwich over for another minute until crispy and golden on the outside. Serve with 3 Step Tomato Bisque.
3 Step Tomato Bisque
Ingredients: 2 Can Campbell’s Tomato Soup 1 Can Half and Half A.P. Blend Seasoning Basil Chiffonade
Instructions: 1. Heat Soup in a Pan. 2. Add Half and Half 3. Season to taste and garnish with fresh basil