Sandusky company recalls sausage due to possible contamination of rubber

Sandusky company recalls sausage due to possible contamination of rubber
Routh Packing Routh Packing Co. is recalling 1,719 pounds of raw pork sausage products that may be contaminated with extraneous materials, specifically rubber, according to the USDA.

SANDUSKY (WTOL) - A Sandusky company is recalling more than one thousand pounds of sausage because the meat could be contaminated with rubber.

J.H. Routh Packing Co. is recalling 1,719 pounds of raw pork sausage products that may be contaminated with extraneous materials, specifically rubber, according to the USDA.

The affected sausage was produced from Jan. 1 through Jan. 4 and is the Daisyfield brand.

The recalled sausage products are listed below:

  • 5-lb. plastic packages containing loose, bulk “Daisyfield Brand FRESH PORK SAUSAGE” with production dates “010119” or “010219” or “010319” or “010419” on the label.
  • 5-lb. paper-lined cardboard packages containing large link “Daisyfield Brand FRESH PORK SAUSAGE” with production dates “010119” or “010219” or “010319” or “010419” on the label.
  • 5-lb. paper-lined cardboard packages containing country-style rope “Daisyfield Brand FRESH PORK SAUSAGE” with production dates “010119” or “010219” or “010319” or “010419” on the label.
  • 5-lb. paper-lined cardboard packages containing small, breakfast-style link “Daisyfield Brand FRESH PORK SAUSAGE” with production dates “010119” or “010219” or “010319” or “010419” on the label.
  • 5-lb. plastic packages containing loose, bulk “Daisyfield Brand ITALIAN SAUSAGE” with production dates “010119” or “010219” or “010319” or “010419” on the label.
  • 5-lb. paper-lined cardboard packages containing large link “Daisyfield Brand ITALIAN SAUSAGE” links with production dates “010119” or “010219” or “010319” or “010419” on the label.
  • 5-lb. paper-lined cardboard packages containing country-style rope “Daisyfield Brand ITALIAN SAUSAGE” links with production dates “010119” or “010219” or “010319” or “010419” on the label.

The products also bear establishment number “EST. 818” inside the USDA mark of inspection. The sausage was distributed in stores in Ohio, Pennsylvania and Kentucky.

The USDA says there have been no reports of injuries after eating the sausage, but consumers who purchased the sausage should throw it away or return it to where they bought it.

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